Zoekresultaten - Bae Chun, Cha

Component Analysis of Sweet BV and Clinical Trial on Antibody Titer and Allergic Reactions door Ki Rok, Kwon, Suk Ho, Choi, Bae Chun Cha

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Component Analysis of Cultivated Ginseng, Red Ginseng, Cultivated Wild Ginseng, and Red Wild Ginseng Using HPLC Method door Jang Ho, Lee, Ki Rok, Kwon, Bae Chun, Cha

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Experimental Study on the comparison of antibacterial and antioxidant effects between the Bee Venom and Sweet Bee Venom door Joong chul An, Ki Rok Kwon, Eun Hee Lee, Bae Chun Cha

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Component analysis of cultivated ginseng, cultivated wild ginseng, and natural wild ginseng by structural parts using HPLC method door Young-Ju,Han, Ki-Rok,Kwon, Bae-Chun,Cha, Oh-Man,Kwon

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Effects of Temperature variations on the Super Fine Powderization of Korean Cultivated Wild Ginseng door Jin Ho Kim, Ki Rok Kwon, Eun Hee Lee, Bae Chun Cha

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Component Analysis of Bee Venom from lune to September door Ki Rok Kwon, Ching Seng Chu, Jang Ho Lee, Min Ki Kim, Bae Chun Cha

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Expermental Studies of quantitative evaluation using HPLC and safety of Sweet Bee Venom door Ki Rok Kwon, Ching Seng Chu, Hee Soo Park, Min Ki Kim, Bae Chun Cha, Eun Lee

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