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    Anionic and Ampholytic High-Amylose Starch Derivatives as Excipients for Pharmaceutical and Biopharmaceutical Applications: Structure-Properties Correlations

    Anionic and Ampholytic High-Amylose Starch Derivatives as Excipients for Pharmaceutical and Biopharmaceutical Applications: Structure-Properties Correlations by Marc-André Labelle, Pompilia Ispas-Szabo, Salma Tajer, Yong Xiao, Benoît Barbeau, Mircea Alexandru Mateescu

    Published 2023
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