Search Results - Bertha Rusdi

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    In Vitro Evaluation of Prebiotic Potential of Red Ginger (Zingiber officinale var. rubrum) Rhizome Ethanol Extract on Lactobacillus acidophilus and Escherichia coli by Fadil Rido Gumelar, Farendina Suarantika, Bertha Rusdi

    Published 2024
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