Search Results - Bogumiła Urbańska
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Comparison of the Total Polyphenol Content and Antioxidant Activity of Chocolate Obtained from Roasted and Unroasted Cocoa Beans from Different Regions of the World by Bogumiła Urbańska, Jolanta Kowalska
Published 2019Call Number: Loading…Connect to this object online.
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Study of Polyphenol Content and Antioxidant Properties of Various Mix of Chocolate Milk Masses with Different Protein Content by Bogumiła Urbańska, Tomasz Szafrański, Hanna Kowalska, Jolanta Kowalska
Published 2020Call Number: Loading…Connect to this object online.
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