Search Results - Brian V. Hong
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Lutein and Zeaxanthin Enhance, Whereas Oxidation, Fructosylation, and Low pH Damage High-Density Lipoprotein Biological Functionality by Jingyuan Zheng, Brian V. Hong, Joanne K. Agus, Xinyu Tang, Nola R. Klebaner, Siyu Chen, Fei Guo, Danielle J. Harvey, Carlito B. Lebrilla, Angela M. Zivkovic
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