Evaluating the impact of hydrometeorological conditions on E. coli concentration in farmed mussels and clams: experience in Central Italy by Valentina Colaiuda, Federica Di Giacinto, Annalina Lombardi, Carla Ippoliti, Carla Giansante, Mario Latini, Giuseppina Mascilongo, Ludovica Di Renzo, Miriam Berti, Annamaria Conte, Nicola Ferri, Marco Verdecchia, Barbara Tomassetti

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