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    Antibiotic Resistance and Food Safety: Perspectives on New Technologies and Molecules for Microbial Control in the Food Industry

    Antibiotic Resistance and Food Safety: Perspectives on New Technologies and Molecules for Microbial Control in the Food Industry by Jannette Wen Fang Wu-Wu, Carolina Guadamuz-Mayorga, Douglas Oviedo-Cerdas, William J. Zamora

    Published 2023
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