Search Results - Caterina Pipino

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    Consumption of Chokeberry Bio-Products Improves Specific Metabolic Parameters and Increases the Plasma Antioxidant Status by Ewa Olechno, Anna Puścion-Jakubik, Katarzyna Socha, Caterina Pipino, Małgorzata Elżbieta Zujko

    Published 2024
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