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    Effects of increasing the availability of vegetarian options on main meal choices, meal offer satisfaction and liking: a pre-post analysis in a French university cafeteria

    Effects of increasing the availability of vegetarian options on main meal choices, meal offer satisfaction and liking: a pre-post analysis in a French university cafeteria by Laura Arrazat, Claire Cambriels, Christine Le Noan, Sophie Nicklaus, Lucile Marty

    Published 2024
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