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Damini Kothari
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Damini Kothari
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<i>Allium</i> Flavonols: Health Benefits, Molecular Targets, and Bioavailability
by
Damini Kothari
,
Woo-Do Lee
,
Soo-Ki Kim
Published 2020
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Controlled Fermentation Using Autochthonous <i>Lactobacillus plantarum</i> Improves Antimicrobial Potential of Chinese Chives against Poultry Pathogens
by
Damini Kothari
,
Woo-Do Lee
,
Eun Sung Jung
,
Kai-Min Niu
,
Choong Hwan Lee
,
Soo-Ki Kim
Published 2020
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