In situ conservation of traditional vegetable diversity in Wa homegardens in southwestern Yunnan, China by Hua Shao, Rosemary Hill, Dayuan Xue, Jingbiao Yang

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Changes in traditional ecological knowledge of forage plants in immigrant villages of Ningxia, China by Ying Ma, Binsheng Luo, Qiang Zhu, Dongxing Ma, Qi Wen, Jinchao Feng, Dayuan Xue

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Traditional agricultural management of Kam Sweet Rice (Oryza sativa L.) in southeast Guizhou Province, China by Chunhui Liu, Yanjie Wang, Xiaoding Ma, Di Cui, Bing Han, Dayuan Xue, Longzhi Han

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Status and factors influencing on-farm conservation of Kam Sweet Rice (Oryza sativa L.) genetic resources in southeast Guizhou Province, China by Yanjie Wang, Aixia Jiao, Huicha Chen, Xiaoding Ma, Di Cui, Bing Han, Renchao Ruan, Dayuan Xue, Longzhi Han

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Agrobiodiversity and in situ conservation in ethnic minority communities of Xishuangbanna in Yunnan Province, Southwest China by Shicai Shen, Gaofeng Xu, Diyu Li, David Roy Clements, Fudou Zhang, Guimei Jin, Jianyong Wu, Pingfang Wei, Song Lin, Dayuan Xue

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