Ngā hua rapu - Erasmo Benício Santos de Moraes Trindade

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  1. 1
    Ata uhi

    DO SPICES AND CONDIMENTS INCREASE FOOD INTAKE OF PATIENTS WITH LOW SODIUM DIET? mā Anete Araújo de Sousa, Maria Luíza Aires de Alencar, Erasmo Benício Santos de Moraes Trindade

    I whakaputaina 2014
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  2. 2
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    Prevalence of body composition phenotypes and their associations with glycemic, lipidic, and inflammatory biomarkers: a population-based study mā Giovanna Mozzaquattro Nascimento, Giana Zarbato Longo, Aline Valmorbida, Fabrícia Geralda Ferreira, Erasmo Benicio Santos de Moraes Trindade

    I whakaputaina 2024
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