Search Results - Francesco Cacciola

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    Phenolic profile and biological properties of the leaves of Ficus vasta Forssk. (Moraceae) growing in Egypt by Maria Fernanda Taviano, Khaled Rashed, Angela Filocamo, Francesco Cacciola, Paola Dugo, Luigi Mondello, Carlo Bisignano, Rosaria Acquaviva, Manuela D'Arrigo, Natalizia Miceli

    Published 2018
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    Carotenoids, Fatty Acids, and Volatile Compounds in Apricot Cultivars from Romania-A Chemometric Approach by Adela Pintea, Francisc Vasile Dulf, Andrea Bunea, Sonia Ancuța Socaci, Elena Andreea Pop, Vlăduț-Alexandru Opriță, Daniele Giuffrida, Francesco Cacciola, Giovanni Bartolomeo, Luigi Mondello

    Published 2020
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    Juniperus oxycedrus leaves and berries extracts: HPLC-PDA-ESI/MS2 phenolic characterization and in vitro anti-inflammatory effects by Mohamed Reda Kachmar, Yassine Oulad El Majdoub, Andreia P. Oliveira, Aziz Bouymajane, Hanae Naceiri Mrabti, Toufik Bouddine, Nora Mir, Nidal Naceiri Mrabti, Hajji Lhoussain, Zoubida Haloui, Alessia Tropea, Francesco Cacciola, Luigi Mondello, Paula B. Andrade, Said Chakir

    Published 2024
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