Search Results - Gessica Brito Lima Caju

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    Analysis of Chemical Properties of Fermented Milk Beverages Containing Probiotics and Influence on Enamel Demineralization: An in Vitro Study by Dayse Andrade Romão, Ingrid Nazaré Araújo de Oliveira Santos, Letícia Ramalho Paes, Maria Rakel de Cerqueira Santos, Gessica Brito Lima Caju, Valdeci Elias dos Santos Júnior, Rafaela Andrade de Vasconcelos, Raphaela Farias Rodrigues, Douglas Ferreira da Silva

    Published 2024
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