Search Results - Ika Kumalasari

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    Optimasi Komposisi Lactobacillus bulgaricus dan Streptococcus thermophilus pada Yogurt Terfortifikasi Buah Lakum (Cayratia trifolia (L.) Domin) sebagai Antibakteri terhadap Escheri... by Ika Ristia Rahman, Nurkhasanah, Ika Kumalasari

    Published 2019
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