Search Results - Isabella Montenegro Brasil

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    Molecular Techniques for identification applied to food: A review by Rafael Audino Zambelli, Isabella Montenegro Brasil

    Published 2022
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  2. 2
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    Estudo do rendimento do suco de goiaba extraído por tratamento enzimático. by Isabella Montenegro Brasil, Geraldo Arraes Maia, Raimundo Wilane de Figueirdo

    Published 2012
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