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    Valorization of Peels of Eight Peach Varieties: GC-MS Profile, Free and Bound Phenolics and Corresponding Biological Activities

    Valorization of Peels of Eight Peach Varieties: GC-MS Profile, Free and Bound Phenolics and Corresponding Biological Activities by Dasha Mihaylova, Aneta Popova, Ivelina Desseva, Ivayla Dincheva, Yulian Tumbarski

    Published 2023
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