Search Results - Jimena E. Alba-Jiménez

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    Edible Leafy Plants from Mexico as Sources of Antioxidant Compounds, and Their Nutritional, Nutraceutical and Antimicrobial Potential: A Review by Lourdes Mateos-Maces, José Luis Chávez-Servia, Araceli Minerva Vera-Guzmán, Elia Nora Aquino-Bolaños, Jimena E. Alba-Jiménez, Bethsabe Belem Villagómez-González

    Published 2020
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