Search Results - Júlia Nickel

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    THE DEVELOPMENT, THE CHEMICAL COMPOSITION AND THE SENSORY ANALYSIS OF QUINOA BARS (CHENOPODIUM QUINOA WILLD.) SUBJECTED TO DIFFERENT THERMAL TREATMENTS by Marjana Radünz, Júlia Nickel, Márcia Arocha Gularte, Elizabete Helbig

    Published 2016
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