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High-Temperature Short-Time Preserves Human Milk's Bioactive Proteins and Their Function Better Than Pasteurization Techniques With Long Processing Times by Eva Kontopodi, Eva Kontopodi, Sjef Boeren, Bernd Stahl, Bernd Stahl, Johannes B. van Goudoever, Ruurd M. van Elburg, Kasper Hettinga
Published 2022Connect to this object online.
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Effects of High-Pressure Processing, UV-C Irradiation and Thermoultrasonication on Donor Human Milk Safety and Quality by Eva Kontopodi, Eva Kontopodi, Bernd Stahl, Bernd Stahl, Johannes B. van Goudoever, Sjef Boeren, Rian A. H. Timmermans, Heidy M. W. den Besten, Ruurd M. Van Elburg, Kasper Hettinga
Published 2022Connect to this object online.
Book