Showing 1 - 5 results of 5 for search 'Knut-Inge Klepp', query time: 0.06s
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Consumption of sugar-sweetened beverages and artificially sweetened beverages from childhood to adulthood in relation to socioeconomic status - 15 years follow-up in Norway by Kathrine Bolt-Evensen, Frøydis N. Vik, Tonje Holte Stea, Knut-Inge Klepp, Elling Bere
Published 2018Connect to this object online.
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2
Tracking of fruit, vegetables and unhealthy snacks consumption from childhood to adulthood (15 year period): does exposure to a free school fruit programme modify the observed trac... by Ingrid Marie Hovdenak, Tonje Holte Stea, Jos Twisk, Saskia Jacqueline te Velde, Knut-Inge Klepp, Elling Bere
Published 2019Connect to this object online.
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Mediators and moderators of the effects of a school-based intervention on adolescents' fruit and vegetable consumption: the HEIA study by Merel Celine Daas, Mekdes Kebede Gebremariam, Maartje P Poelman, Lene Frost Andersen, Knut-Inge Klepp, Mona Bjelland, Nanna Lien
Published 2024Connect to this object online.
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Cross-national variation in the association between family structure and overweight and obesity: Findings from the Health Behaviour in School-aged children (HBSC) study by Anne-Siri Fismen, Otto Robert Frans Smith, Arnfinn Helleve, Ellen Haug, Angeline Chatelan, Colette Kelly, Anna Dzielska, Paola Nardone, Marina Melkumova, Oya Ercan, Jaroslava Kopcakova, Giacomo Lazzeri, Knut-Inge Klepp, Oddrun Samdal
Published 2022Connect to this object online.
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