Exploring the Use of <i>Iris</i> Species: Antioxidant Properties, Phytochemistry, Medicinal and Industrial Applications by Sohaib Khatib, Cecilia Faraloni, Latifa Bouissane

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Tetraclinis articulata (vahl) masters: An insight into its ethnobotany, phytochemistry, toxicity, biocide and therapeutic merits by Sohaib Khatib, Mansour Sobeh, Latifa Bouissane

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Carvacrol and Thymol Content Affects the Antioxidant and Antibacterial Activity of <i>Origanum compactum</i> and <i>Thymus zygis</i> Essential Oils by Mounia Chroho, Youssef Rouphael, Spyridon A. Petropoulos, Latifa Bouissane

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Tanacetum species: Bridging empirical knowledge, phytochemistry, nutritional value, health benefits and clinical evidence by Sohaib Khatib, Sohaib Khatib, Mansour Sobeh, Cecilia Faraloni, Latifa Bouissane

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The Multifaceted Therapeutic Potential of Saffron: An Overview Based on Research and Patents by Yahya Ramadan Elfardi, Reda El Boukhari, Ahmed Fatimi, Latifa Bouissane

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