Effects of Omega-3 Fatty Acids Supplement on Antioxidant Enzymes Activity in Type 2 Diabetic Patients by Fatemeh TOORANG, Abolghassem DJAZAYERY, Mahmoud DJALALI

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Evaluation of the Level of Zinc and Malondialdehyde in Basal Cell Carcinoma by Ziba MAJIDI, Mahmoud DJALALI, Mohammad Hasan JAVANBAKHT, Mojtaba FATHI, Mahnaz ZAREI, Koorosh FOLADSAZ

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Brewer's Yeast Improves Blood Pressure in Type 2 Diabetes Mellitus. by Payam Hosseinzadeh, Abolghassem Djazayery, Seyed-Ali Mostafavi, Mohammad Hassan Javanbakht, Hoda Derakhshanian, Abbas Rahimiforoushani, Mahmoud Djalali

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Brewer's Yeast Improves Blood Pressure in Type 2 Diabetes Mellitus by Payam Hosseinzadeh, Abolghassem Djazayery, Seyed-Ali Mostafavi, Mohammad Hassan Javanbakht, Hoda Derakhshanian, Abbas Rahimiforoushani, Mahmoud Djalali

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The effects of vitamin D3 supplementation on TGF-β and IL-17 serum levels in migraineurs: post hoc analysis of a randomized clinical trial by Zeinab Ghorbani, Pegah Rafiee, Samaneh Haghighi, Soodeh Razeghi Jahromi, Mahmoud Djalali, Hedieh Moradi-Tabriz, Maryam Mahmoudi, Mansoureh Togha

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Long Chain n-3 Fatty Acids Improve Depression Syndrome in Type 2 Diabetes Mellitus by Maryam MAZAHERIOUN, Ahmad SAEDISOMEOLIA, Mohammad Hassan JAVANBAKHT, Fariba KOOHDANI, Mahnaz ZAREI, Samaneh ANSARI, Fatemeh KHOSHKHOO BAZARGANI, Mahmoud DJALALI

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Retinol and α-Tocopherol Levels in the Serum and Subcutaneous Adipose Tissue of Newly Diagnosed Basal Cell Carcinoma Patients by Ehsan GHAEDI, Fatemeh RAHROVANI, Mohammad Hassan JAVANBAKHT, Amir-Hooshang EHSANI, Ali ESRAFILI, Hamed MOHAMMADI, Mahnaz ZAREI, Mahmoud DJALALI

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Evaluation of Vitamin D Status in Newly Diagnosed Pemphigus Vulgaris Patients. by Mahnaz Zarei, Mohammad Hassan Javanbakht, Cheida Chams-Davatchi, Maryam Daneshpazhooh, Mohammad Reza Eshraghian, Hoda DE-Rakhshanian, Mahmoud Djalali

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Effect of Omega-3 Supplementation on Lipocalin 2 and Retinol-Binding Protein 4 in Type 2 Diabetic Patients by Payam FARAHBAKHSH-FARSI, Abolghassem DJAZAYERY, Mohammad Reza ESHRAGHIAN, Fariba KOOHDANI, Mahnaz ZAREI, Mohammad Hassan JA­VANBAKHT, Hoda DERAKHSHANIAN, Mahmoud DJALALI

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Effect of Omega-3 Supplementation on Lipocalin 2 and Retinol-Binding Protein 4 in Type 2 Diabetic Patients by Payam FARAHBAKHSH-FARSI, Abolghassem DJAZAYERY, Mohammad Reza ESHRAGHIAN, Fariba KOOHDANI, Mahnaz ZAREI, Mohammad Hassan JA­VANBAKHT, Hoda DERAKHSHANIAN, Mahmoud DJALALI

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Various Effects of Omega 3 and Omega 3 Plus Vitamin E Supplementations on Serum Glucose Level and Insulin Resistance in Patients with Coronary Artery Disease by Somayeh SABOORI, Mahmoud DJALALI, Esmaeil YOUSEFI RAD, Ebrahim Nematipour, Ali Akbar SABOOR-YARAGHI, Mohammad Hassan JAVANBAKHT, Mohammad Reza ESHRAGHIAN, Atena RAMEZANI, Fariba KOOHDANI

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Effect of Genistein and L-Carnitine and Their Combination on Gene Expression of Hepatocyte HMG-COA Reductase and LDL Receptor in Experimental Nephrotic Syndrome by Abbas YOUSEFINEJAD, Fereydoon SIASSI, Abbas MIRSHAFIEY, Mohammad-Reza ESHRAGHIAN, Fariba KOOHDANI, Mohammad Hassan JAVANBAKHT, Reza SEDA­GHAT, Atena RAMEZANI, Mahnaz ZAREI, Mahmoud DJALALI

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The Effects of Vitamin D Supplementation on Glucose Control and Insulin Resistance in Patients with Diabetes Type 2: A Randomized Clinical Trial Study. by Esmaeil Yousefi Rad, Mahmoud Djalali, Fariba Koohdani, Ali Akbar Saboor-Yaraghi, Mohammad Reza Eshraghian, Mohammad Hassan Javanbakht, Somayeh Saboori, Mahnaz Zarei, Mohammad Javad Hosseinzadeh-Attar

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