Search Results - Muhammad Ikhwan Rizki

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  1. 1
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    STANDARDISASI BUAH CABE RAWIT HIYUNG (Capsicum frutescens L.) ASAL TAPIN KALIMANTAN SELATAN by Sutomo, Aulea Rahmawati, Muhammad Ikhwan Rizki

    Published 2017
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  2. 2
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    STANDARDISASI BUAH CABE RAWIT HIYUNG (Capsicum frutescens L.) ASAL TAPIN KALIMANTAN SELATAN by Sutomo Sutomo, Aulea Rahmawati, Muhammad Ikhwan Rizki

    Published 2017
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  3. 3
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    POTENSI DARI EKSTRAK DAN FRAKSI KULIT BUAH MUNDAR (Garcinia forbesii) SEBAGAI TABIR SURYA BERDASARKAN NILAI SUN PROTECTION FACTOR (SPF) by Muhammad Ikhwan Rizki, Samsul Hadi, Lutfi Chabib

    Published 2021
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  4. 4
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    POTENSI DARI EKSTRAK DAN FRAKSI KULIT BUAH MUNDAR (Garcinia forbesii) SEBAGAI TABIR SURYA BERDASARKAN NILAI SUN PROTECTION FACTOR (SPF) by Muhammad Ikhwan Rizki, Samsul Hadi, Lutfi Chabib

    Published 2021
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  5. 5
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    STANDARDISASI BUAH CABE RAWIT HIYUNG (Capsicum frutescens L.) ASAL TAPIN KALIMANTAN SELATAN by Sutomo Sutomo, Aulea Rahmawati, Muhammad Ikhwan Rizki

    Published 2017
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  6. 6
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    UJI IN VIVO TERHADAP EKSTRAK KAYU SECANG (CAESALPINIA SAPPAN L/BIANCAEA SAPPAN) SEBAGAI DISCLOSING AGENT by Naning Kisworo Utami, Metty Amperawati, Muhammad Ikhwan Rizki

    Published 2022
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  7. 7
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    AKTIVITAS ANTIOKSIDAN EKSTRAK ETANOL, METANOL, DAN AQUADES DARI KULIT BUAH MUNDAR (Garcinia forbesii) by Muhammad Ikhwan Rizki, Liling Triyasmono, Khoerul Anwar, Anna Khumaira Sari

    Published 2022
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  8. 8
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    AKTIVITAS ANTIOKSIDAN EKSTRAK ETANOL, METANOL, DAN AQUADES DARI KULIT BUAH MUNDAR (Garcinia forbesii) by Muhammad Ikhwan Rizki, Liling Triyasmono, Khoerul Anwar, Anna Khumaira Sari

    Published 2022
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  9. 9
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    POTENSI ANTIOKSIDAN EKSTRAK ETANOL KULIT BUAH MUNDAR (GARCINIA FORBESII KING.) DENGAN PARAMETER SENYAWA MARKER by Muhammad Ikhwan Rizki, Liling Triyasmono, Anna Khumaira Sari, Anita Ratna Dewi

    Published 2024
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