Search Results - Mukai Yoshiharu

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    Is increased fat content of hindmilk due to the size or the number of milk fat globules? by Itabashi Kazuo, Mukai Yoshiharu, Murase Masahiko, Taki Motohiro, Nishida Yoshiko, Mizuno Katsumi, Debari Kazuhiro, Iiyama Ai

    Published 2009
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