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    Effects of pH and Temperature on Water under Pressurized Conditions in the Extraction of Nutraceuticals from Chaga (<i>Inonotus obliquus</i>) Mushroom

    Effects of pH and Temperature on Water under Pressurized Conditions in the Extraction of Nutraceuticals from Chaga (<i>Inonotus obliquus</i>) Mushroom by Ibrahim M. Abu-Reidah, Amber L. Critch, Charles F. Manful, Amanda Rajakaruna, Natalia P. Vidal, Thu H. Pham, Mumtaz Cheema, Raymond Thomas

    Published 2021
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