Search Results - Picard, Brigitte

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    Current Advances in Meat Nutritional, Sensory and Physical Quality Improvement by Picard, Brigitte

    Published 2020
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    Electronic Book Chapter

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    Recent Advances in OMICs Technologies and Application for Ensuring Meat Quality, Safety and Authenticity

    Published 2023
    Other Authors: “…Picard, Brigitte…”
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