In vitro and in vivo antioxidant, anti-hyperlipidemic properties and chemical characterization of Centella asiatica (L.) extract by Sima Kumari, Elancheran R, Rajlakshmi Devi

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Antioxidant effect of sericin in brain and peripheral tissues of oxidative stress induced hypercholesterolemic rats by Meetali Deori, Dipali Devi, Sima Kumari, Rajlakshmi Devi

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Polyphenol Rich Extract of Garcinia pedunculata Fruit Attenuates the Hyperlipidemia induced by High Fat Diet by Rahul Sarma, Sima Kumari, ELANCHERAN RAMAKRISHNAN, Meetali Deori, Rajlakshmi Devi

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Cardioprotective potential of the antioxidant-rich bioactive fraction of Garcinia pedunculata Roxb. ex Buch.-Ham. against isoproterenol-induced myocardial infarction in Wistar rats by Swarnali Bhattacharjee, Swarnali Bhattacharjee, R. Elancheran, Kasturi Dutta, Prashanta Kumar Deb, Rajlakshmi Devi

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Protective effect of bioactivity guided fractions of Ziziphus jujuba Mill. root bark against hepatic injury and chronic inflammation via inhibiting inflammatory markers and oxidati... by Raghuram Kandimalla, Suvakanta Dash, Sanjeeb Kalita, Bhaswati Choudhury, Sandeep Malampati, Kasturi Kalita, Bhupalee Kalita, Rajlakshmi Devi, Jibon Kotoky

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Dietary Polyphenols and Their Role in Oxidative Stress-Induced Human Diseases: Insights Into Protective Effects, Antioxidant Potentials and Mechanism(s) of Action by Mithun Rudrapal, Shubham J. Khairnar, Johra Khan, Johra Khan, Abdulaziz Bin Dukhyil, Mohammad Azam Ansari, Mohammad N. Alomary, Fahad M. Alshabrmi, Santwana Palai, Prashanta Kumar Deb, Rajlakshmi Devi

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