Suchergebnisse - Richard S. Bruno

Catechin Bioavailability Following Consumption of a Green Tea Extract Confection Is Reduced in Obese Persons without Affecting Gut Microbial-Derived Valerolactones von Geoffrey Y. Sasaki, Yael Vodovotz, Zhongtang Yu, Richard S. Bruno

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Examination of the relationship of diet quality with cardiometabolic risk factors in apparently healthy college students von Rachel A Williams, Angela M Rose, Richard S Bruno, Andrew S Hanks, Julie A Kennel, Joshua D McDonald, Allison N Labyk, Carolyn Gunther

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Associations between Brain Alpha-Tocopherol Stereoisomer Profile and Hallmarks of Brain Aging in Centenarians von Jia Pei Chan, Jirayu Tanprasertsuk, Elizabeth J. Johnson, Priyankar Dey, Richard S. Bruno, Mary Ann Johnson, Leonard W. Poon, Adam Davey, John L. Woodard, Matthew J. Kuchan

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