Search Results - Shahimi, Safiyyah

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    Lactic acid bacteria as a biopreservative in fermented foods / Fatin Fatanah Ruslan and Safiyyah Shahimi by Ruslan, Fatin Fatanah, Shahimi, Safiyyah

    Published 2021
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  2. 2
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    Evaluation of smoking technique towards food preservation / Siti Aishah Rashid and Safiyyah Shahimi by Rashid, Siti Aishah, Shahimi, Safiyyah

    Published 2021
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  3. 3
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    Kedai Runcit Kshoppe: tawaran platform perniagaan semasa untuk pelajar UiTMCNS Kuala Pilah / Hisham Mohd Nooh ... [et al.] by Mohd Nooh, Hisham, Abdul Muttalib, Siti Azima, Boon, Yih Tien, Ali, Asiah, Shahimi, Safiyyah, Mohd Nor, Nurazira

    Published 2023
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