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    6-Gingerol, a Major Ingredient of Ginger Attenuates Diethylnitrosamine-Induced Liver Injury in Rats through the Modulation of Oxidative Stress and Anti-Inflammatory Activity

    6-Gingerol, a Major Ingredient of Ginger Attenuates Diethylnitrosamine-Induced Liver Injury in Rats through the Modulation of Oxidative Stress and Anti-Inflammatory Activity by Mohammed A. Alsahli, Saleh A. Almatroodi, Ahmad Almatroudi, Amjad Ali Khan, Shehwaz Anwar, Abdulmajeed G. Almutary, Faris Alrumaihi, Arshad Husain Rahmani

    Published 2021
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