Plants for making wooden bowls and related traditional knowledge in the Gyirong Valley, Tibet, China by Xiao-Yong Ding, Chang-An Guo, Hua-Bin Hu, Yu-Hua Wang

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A study of the plant folk nomenclature of the Yi people in Xiaoliangshan, Yunnan Province, China, and the implications for protecting biodiversity by Yi-Won Addi, Yu Zhang, Xiao-Yong Ding, Chang-An Guo, Yu-Hua Wang

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Collection calendar: the diversity and local knowledge of wild edible plants used by Chenthang Sherpa people to treat seasonal food shortages in Tibet, China by Xiao-Yong Ding, Yu Zhang, Lu Wang, Hui-Fu Zhuang, Wen-Yun Chen, Yu-Hua Wang

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Wild plants used by the Lhoba people in Douyu Village, characterized by high mountains and valleys, in southeastern Tibet, China by Wen-Yun Chen, Tao Yang, Jun Yang, Zhu-Chuan Qiu, Xiao-Yong Ding, Yu-Hua Wang, Yue-Hu Wang

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An ethnobotany survey of wild plants used by the Tibetan people of the Yadong River Valley, Tibet, China by Chang-An Guo, Xiao-Yong Ding, Yi-Won Addi, Yu Zhang, Xiao-Qian Zhang, Hui-Fu Zhuang, Yu-Hua Wang

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