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    Consumption of different types of bakery products and its effect on visceral fat area in healthy population

    Consumption of different types of bakery products and its effect on visceral fat area in healthy population by Martina Gažarowa, Petra Lenártová, Jana Kopčeková, Jana Mrázová, Maria Holovičová, Zuzana Chlebová, Joanna Wyka

    Published 2018
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