The Innovation Revolution in Agriculture A Roadmap to Value Creation /
This open access book is an important reframing of the role of innovation in agriculture. Dr. Campos and his distinguished coauthors address the need for agriculture to feed a growing global population with a reduced environmental footprint while adapting to and mitigating the effects of changing cl...
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| Format: | Electronic eBook |
| Language: | English |
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Cham :
Springer International Publishing : Imprint: Springer,
2021.
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| Edition: | 1st ed. 2021. |
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| Online Access: | Link to Metadata |
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Table of Contents:
- Foreword
- The Quest for Innovation: Addressing User Needs and Value Creation
- Productivity in Agriculture for a Sustainable Future
- Open innovation and value creation in crop genetics
- Rethinking adoption and diffusion as a collective social process. Towards an interactional perspective
- Development of Sustainable Business Models for Innovation in the Swedish Agri-sector - Resource-effective Producer or Stewardship-based Entrepreneur?
- Innovating at marketing and distributing nutritious foods at the Base of the Pyramid (BoP) - Insights from 2SCALE, the largest incubator for inclusive agribusiness in Africa
- Innovation and the quest to feed the world
- Digital Technologies, Big Data, and Agricultural Innovation
- Index.