Improving Potassium Recommendations for Agricultural Crops

This open access book highlights concepts discussed at two international conferences that brought together world-renowned scientists to advance the science of potassium (K) recommendations for crops. There was general agreement that the potassium recommendations currently in general use are oversimp...

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Detalles Bibliográficos
Autor Corporativo: SpringerLink (Online service)
Otros Autores: Murrell, T. Scott (Editor), Mikkelsen, Robert L. (Editor), Sulewski, Gavin (Editor), Norton, Robert (Editor), Thompson, Michael L. (Editor)
Formato: Electrónico eBook
Lenguaje:inglés
Publicado: Cham : Springer International Publishing : Imprint: Springer, 2021.
Edición:1st ed. 2021.
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Acceso en línea:Link to Metadata
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Descripción
Sumario:This open access book highlights concepts discussed at two international conferences that brought together world-renowned scientists to advance the science of potassium (K) recommendations for crops. There was general agreement that the potassium recommendations currently in general use are oversimplified, outdated, and jeopardize soil, plant, and human health. Accordingly, this book puts forward a significantly expanded K cycle that more accurately depicts K inputs, losses and transformations in soils. This new cycle serves as both the conceptual basis for the scientific discussions in this book and a framework upon which to build future improvements. Previously used approaches are critically reviewed and assessed, not only for their relevance to future enhancements, but also for their use as metrics of sustainability. An initial effort is made to link K nutrition in crops and K nutrition in humans. The book offers an invaluable asset for graduate students, educators, industry scientists, data scientists, and advanced agronomists.
Descripción Física:XX, 455 p. 113 illus., 86 illus. in color. online resource.
ISBN:9783030591977
DOI:10.1007/978-3-030-59197-7
Acceso:Open Access