Eating, Drinking: Surviving The International Year of Global Understanding - IYGU /

• Corporate Author: SpringerLink (Online service)
• Other Authors: Jackson, Peter (Editor), Spiess, Walter E.L (Editor), Sultana, Farhana (Editor)
• Format: Electronic eBook
• Language: English
• Published: Cham : Springer International Publishing : Imprint: Springer, 2016.
• Edition: 1st ed. 2016.
• Series: SpringerBriefs in Global Understanding,
• Subjects: Sustainability.; Quality of life.; Water.; Hydrology.; Agriculture.; Nutrition .; Quality of Life Research.; Nutrition.
• Online Access: Link to Metadata

This publication addresses the global challenges of food and water security in a rapidly changing and complex world. The essays highlight the links between bio-physical and socio-cultural processes, making connections between local and global scales, and focusing on the everyday practices of eating...