Introduction to Tourism and Hospitality in BC

This textbook is an introduction to the tourism and hospitality industry in British Columbia, and is written with a first year college and university audience in mind. It is a collaborative work with input from educators, industry leaders, employers, and past graduates of BC's tourism and hospi...

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Bibliographic Details
Main Authors: Westcott, Morgan (Author), Bird, Geoffrey (Author), Briscoe, Peter (Author)
Format: Electronic eBook
Language:English
Published: [Place of publication not identified] BCcampus 2020.
Series:Open textbook library.
Subjects:
Online Access:Access online version
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Table of Contents:
  • Chapter 1. History and Overview
  • Chapter 2. Transportation
  • Chapter 3. Accommodation
  • Chapter 4. Food and Beverage Services
  • Chapter 5. Recreation
  • Chapter 6. Entertainment
  • Chapter 7. Travel Services
  • Chapter 8. Services Marketing
  • Chapter 9. Customer Service
  • Chapter 10. Environmental Stewardship
  • Chapter 11. Risk Management and Legal Liability
  • Chapter 12. Aboriginal Tourism
  • Chapter 13. Careers and Work Experience
  • Chapter 14. Back to the Big Picture: Globalization and Trends