Biochemistry Free For All
We are happy to welcome you to our second Open Educational Resource (OER) textbook, Biochemistry Free For All. Biochemistry is a relatively young science, but its rate of growth has been truly impressive. The rapid pace of discoveries, which shows no sign of slowing, is reflected in the steady incre...
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Main Authors: | , , |
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Format: | Electronic eBook |
Language: | English |
Published: |
Corvallis, Oregon
Oregon State University
2018.
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Series: | Open textbook library.
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Subjects: | |
Online Access: | Access online version |
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Table of Contents:
- Basic Biology
- Basic Chemistry
- Water and Buffers
- Amino Acids
- Protein Structure
- Structure and Function of Nucleic Acids
- Structure and Function of Carbohydrates
- Structure and Function of Lipids
- Membranes: Basic Concepts
- Membranes: Transport
- Membranes: Other Considerations
- Catalysis: Basic Principles
- Catalysis: Control of Activity
- Catalysis: Mechanisms
- Blood Clotting
- Energy: Basics
- Electron Transport and Oxidative Phosphorylation
- Photophosphorylation
- Metabolism of Sugars
- Metabolism of Polysaccharides
- Citric Acid Cycle
- Metabolism of Fats and Fatty Acids
- Metabolism of Other Lipids
- Metabolis of Amino Acids and the Urea Cycle
- Metabolism of Nucleotides
- Genes and Genomes
- DNA Replication
- DNA Repair
- Transcription
- RNA Processing
- Translation
- Regulation of Gene Expression
- Cell Signaling
- Basic Techniques
- Point by Point: In the Beginning
- Point by Point: Structure and Function
- Point by Point: Membranes
- Point by Point: Catalysis
- Point by Point: Energy
- Point by Point: Metabolism
- Point by Point: Information Processing
- Point by Point: Techniques