APA (7e ed.) Bronvermelding

Chiang, I., Hsu, C., & Lin, M. (2021). Understanding the “General Principles of Food Hygiene” (including GHP and HACCP) published in 2020 by Codex Alimentarius, and its applications on food industry and catering in Taiwan. Software Liberty Association, Taiwan.

Chicago (17e ed.) Bronvermelding

Chiang, I-Yuan, Chia-Ho Hsu, en Meng-Yu Lin. Understanding the “General Principles of Food Hygiene” (including GHP and HACCP) Published in 2020 by Codex Alimentarius, and Its Applications on Food Industry and Catering in Taiwan. [Place of publication not identified]: Software Liberty Association, Taiwan, 2021.

MLA (9e ed.) Bronvermelding

Chiang, I-Yuan, et al. Understanding the “General Principles of Food Hygiene” (including GHP and HACCP) Published in 2020 by Codex Alimentarius, and Its Applications on Food Industry and Catering in Taiwan. Software Liberty Association, Taiwan, 2021.