Precision Nutrition and Advanced Culinary Medicine
This electronic textbook (eBook) and/or eBook chapters are designed to accompany NS801, Precision Nutrition and Advanced Culinary Medicine, a 1-credit, 8-week online medical elective course for the University of Kentucky College of Medicine Office of Medical Education curricula. Reading for the cour...
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Format: | Electronic eBook |
Language: | English |
Published: |
Lexington, Kentucky
UKnowledge
2023.
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Series: | Open textbook library.
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Subjects: | |
Online Access: | Access online version |
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Table of Contents:
- Introduction
- Culinary Challenges Preparation
- Emerging Concepts in Precision Nutrition
- Cardiovascular Disease & Nutritional Considerations
- Neurological and Mental Health Disorders & Nutritional Considerations
- Cancer & Nutritional Considerations
- Gastrointestinal (GI) Health, Microbiome & Nutritional Considerations
- Renal Conditions & Nutritional Considerations