Wang, S., & Li, R. (2023). Applications of Radio Frequency Heating in Food Processing. MDPI - Multidisciplinary Digital Publishing Institute.
Chicago Style (17th ed.) CitationWang, Shaojin, and Rui Li. Applications of Radio Frequency Heating in Food Processing. Basel: MDPI - Multidisciplinary Digital Publishing Institute, 2023.
MLA (9th ed.) CitationWang, Shaojin, and Rui Li. Applications of Radio Frequency Heating in Food Processing. MDPI - Multidisciplinary Digital Publishing Institute, 2023.
Warning: These citations may not always be 100% accurate.