APA (7. basım) Alıntı

Del Río Celestino, M., & Villa, R. F. (2023). Using Vis-NIR Spectroscopy for Predicting Quality Compounds in Foods. MDPI - Multidisciplinary Digital Publishing Institute.

Chicago Style (17. basım) Atıf

Del Río Celestino, Mercedes, ve Rafael Font Villa. Using Vis-NIR Spectroscopy for Predicting Quality Compounds in Foods. Basel: MDPI - Multidisciplinary Digital Publishing Institute, 2023.

MLA (9th ed.) Atıf

Del Río Celestino, Mercedes, ve Rafael Font Villa. Using Vis-NIR Spectroscopy for Predicting Quality Compounds in Foods. MDPI - Multidisciplinary Digital Publishing Institute, 2023.