APA (7e ed.) Bronvermelding

Cano-Lamadrid, M., & Artés-Hernández, F. (2023). Thermal and Non-Thermal Treatments to Preserve and Encourage Bioactive Compounds in Fruit and Vegetables Based Products. MDPI - Multidisciplinary Digital Publishing Institute.

Chicago (17e ed.) Bronvermelding

Cano-Lamadrid, Marina, en Francisco Artés-Hernández. Thermal and Non-Thermal Treatments to Preserve and Encourage Bioactive Compounds in Fruit and Vegetables Based Products. Basel: MDPI - Multidisciplinary Digital Publishing Institute, 2023.

MLA (9e ed.) Bronvermelding

Cano-Lamadrid, Marina, en Francisco Artés-Hernández. Thermal and Non-Thermal Treatments to Preserve and Encourage Bioactive Compounds in Fruit and Vegetables Based Products. MDPI - Multidisciplinary Digital Publishing Institute, 2023.

Let op: Deze citaties zijn niet altijd 100% accuraat.