Flavonoid Metabolism Recent Advances and Applications in Crop Breeding
The presence of flavonoids such as chalcones, flavones, flavonols, anthocyanins, and proanthocyanidins is ubiquitous throughout the plant kingdom. It was previously believed that the oldest plants that produced flavonoids were liverworts and mosses. However, recent discoveries have found genes encod...
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Format: | Electronic Book Chapter |
Language: | English |
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IntechOpen
2023
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Online Access: | DOAB: download the publication DOAB: description of the publication |
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