कवर छवि

Celiac Disease and Gluten-Free Diet

Celiac disease is an autoimmune disease that primarily affects the small intestine, causing chronic inflammation and sometimes villous atrophy. It is related to the ingestion of gluten products and affects genetically susceptible people. This book provides a comprehensive overview of celiac disease,...

पूर्ण विवरण

में बचाया:

ग्रंथसूची विवरण
अन्य लेखक:	Rodrigo, Luis (संपादक)
स्वरूप:	इलेक्ट्रोनिक पुस्तक अध्याय
भाषा:	अंग्रेज़ी
प्रकाशित:	IntechOpen 2023
विषय:	Immunology cancer epidemiology malignancy diagnosis
ऑनलाइन पहुंच:	DOAB: download the publication DOAB: description of the publication
टैग:	टैग जोड़ें कोई टैग नहीं, इस रिकॉर्ड को टैग करने वाले पहले व्यक्ति बनें!

समान संसाधन

Celiac disease and bone health: just gluten free diet?
द्वारा: L. Cococcioni, और अन्य
प्रकाशित: (2014)

Celiac Disease
प्रकाशित: (2021)

Gluten-free diet influence on the way of life of children with celiac disease
द्वारा: Stojanović-Jovanović Biljana, और अन्य
प्रकाशित: (2018)

Emerging Pharmaceutical Therapies to Address the Inadequacy of a Gluten-Free Diet for Celiac Disease
द्वारा: Martina Crepaldi, और अन्य
प्रकाशित: (2023)

Gluten free diet does not alter diabetic control in children with "silent" celiac disease
द्वारा: Manoj K Ghoda, और अन्य
प्रकाशित: (2020)

Gluten-Free Diet
द्वारा: Elli, Luca
प्रकाशित: (2019)

Evaluation of psychiatric symptoms of children with Celiac Disease and their relationship with gluten-free diet and maternal factors
द्वारा: Hasret Ayyıldız Civan, और अन्य
प्रकाशित: (2021)

Association of Autoimmune Hepatitis and Celiac Disease: Role of Gluten-Free Diet in Reversing Liver Dysfunction
द्वारा: Umair Iqbal MBBS, और अन्य
प्रकाशित: (2017)

Celiac Disease and Non-Celiac Gluten Sensitivity
प्रकाशित: (2017)

Gluten-free diet may improve obstructive sleep apnea-related symptoms in children with celiac disease
द्वारा: Anat Yerushalmy-Feler, और अन्य
प्रकाशित: (2018)

Compliant gluten-free children with celiac disease: an evaluation of psychological distress
द्वारा: Martorana Serena, और अन्य
प्रकाशित: (2011)

Trend or disease? - gluten-free diet
द्वारा: Aleksandra Iwona Zimna, और अन्य
प्रकाशित: (2020)

An unexpected deterrent in diagnosing refractory celiac disease and enteropathy-associated T-cell lymphoma: a gluten-free diet
द्वारा: Nooreen Hussain, और अन्य
प्रकाशित: (2018)

Navigating the Gluten-Free Boom: The Dark Side of Gluten Free Diet
द्वारा: Aaron Lerner, और अन्य
प्रकाशित: (2019)

Advance in Gluten-Free Diet
प्रकाशित: (2021)

Celiac disease and non-celiac gluten sensitivity - characteristics and differences
द्वारा: Kacper Kulik, और अन्य
प्रकाशित: (2023)

Ways of informing parents of children with celiac disease about the disease and gluten-free nutrition
द्वारा: Stojanović-Jovanović Biljana, और अन्य
प्रकाशित: (2021)

Gluten-free diet - opportunities and limitations
द्वारा: Małgorzata Sierpień, और अन्य
प्रकाशित: (2023)

Clinical characteristics of celiac disease in children and success of gluten free dietotherapy based on serological tests
द्वारा: Stojanović-Jovanović Biljana, और अन्य
प्रकाशित: (2019)

Gluten-Free Diet in Children with Dermatologic Pathology
द्वारा: Leonid A. Opryatin, और अन्य
प्रकाशित: (2022)

Chapter Examining Non‐Celiac Consumers of Gluten‐Free Products: An Empirical Evidence in Spain
द्वारा: Hellali, Wajdi
प्रकाशित: (2017)

Chapter Examining Non‐Celiac Consumers of Gluten‐Free Products: An Empirical Evidence in Spain
द्वारा: Hellali, Wajdi
प्रकाशित: (2017)

Celiac Disease
प्रकाशित: (2020)

Celiac Disease From the Bench to the Clinic
प्रकाशित: (2019)

Elevated interleukin-17A levels despite reduced microRNA-326 gene expression in celiac disease patients under gluten-free diet
द्वारा: Nafari Maedeh, और अन्य
प्रकाशित: (2022)

The gluten-free diet challenge in adults with coeliac disease: the Hellenic survey
द्वारा: Spyridaki Aspasia, और अन्य
प्रकाशित: (2022)

Study of adherence to the gluten-free diet in coeliac patients
द्वारा: María Fernández Miaja, और अन्य
प्रकाशित: (2021)

Efficacy of gluten-free diet in patients with rheumatoid arthritis
द्वारा: V. Bruzzese, और अन्य
प्रकाशित: (2021)

Microbiological quality of gluten-free meals, naturally gluten free foods, and gluten free-labelled products
द्वारा: Morad Guennouni, और अन्य
प्रकाशित: (2024)

Influence of gluten-free diet on mood disorders and symptomps of depression
द्वारा: Katarzyna Wicha, और अन्य
प्रकाशित: (2022)

Vegetarian, Gluten-Free, and Energy Restricted Diets in Female Athletes
द्वारा: Lynn Cialdella-Kam, और अन्य
प्रकाशित: (2016)

Does a Gluten-Free Diet Affect BMI and Glycosylated Hemoglobin in Children and Adolescents with Type 1 Diabetes and Asymptomatic Celiac Disease? A Meta-Analysis and Systematic Review
द्वारा: Salma Burayzat, और अन्य
प्रकाशित: (2022)

Does a gluten-free diet affect the course of Hashimoto's disease? - the review of the literature
द्वारा: Urszula Krzysiek, और अन्य
प्रकाशित: (2022)

A gluten-free diet for endometriosis patients lacks evidence to recommend it
द्वारा: Annelotte P. van Haaps, MD, और अन्य
प्रकाशित: (2024)

The Production of Free Gluten Baguette Bread containing Hydrcolloidds (Hydroxy propyl methyl cellulose and Farsi Gum) for Celiac Patients
द्वारा: Asiye Ahmadi Dastgerdi, और अन्य
प्रकाशित: (2020)

Targeting Oncogenic Drivers and Signaling Pathways in Hematologic Malignancies From Concept to Practice [Internet]
प्रकाशित: (2023)

Targeting Oncogenic Drivers and Signaling Pathways in Hematologic Malignancies From Concept to Practice [Internet]
प्रकाशित: (2023)

Health-related quality of life in adolescents with screening-detected celiac disease, before and one year after diagnosis and initiation of gluten-free diet, a prospective nested case-referent study
द्वारा: Nordyke Katrina, और अन्य
प्रकाशित: (2013)

Behcet's Disease
प्रकाशित: (2017)

The factors obstaculating adherence to the gluten free diet in the youth bands: an observational study
द्वारा: Bartolomeo Rinaldi, और अन्य
प्रकाशित: (2023)