Food Supplements and Functional Foods Assessment for Health and Nutrition Volume I

• Diğer Yazarlar: Domínguez Díaz, Laura (Editör), Cámara, Montaña (Editör), Fernández-Ruiz, Virginia (Editör)
• Materyal Türü: Elektronik Kitap Bölümü
• Dil: İngilizce
• Baskı/Yayın Bilgisi: Basel MDPI - Multidisciplinary Digital Publishing Institute 2023
• Konular: Research & information: general; Biology, life sciences; Food & society; food supplement; folic acid; pregnancy; food safety; health claims; nutrition; Amazonian fruits; composition; metabolic effects; royal jelly; acetylcholine; fatty acid; ophthalmology; dry eye; magnesium; pharmacy; food supplements; drugstore; functional foods; healthy eating; credibility; extrinsic attributes; conjoint analysis; Mediterranean diet; phytonutrients; dietary recommendations; healthy diet; polyphenols; flavonoids; carotenoids; organosulfur; caffeine; antidiabetic activity; antioxidant activity; inhibition of α-glucosidase; inhibition of α-amylase; inhibition of collagenase; kombucha; bacteria; yeast; metagenome; metabolome; tea polyphenols; antioxidants; Glossogyne tenuifolia; exercise; forelimb grip strength; lactate; ammonia; creatine kinase; medium-chain triglycerides (MCTs); obesity; energy expenditure; diet-derived fat; postprandial resting metabolism; sedentary; octanoic acid; decanoic acid; creatine; magnetic resonance spectroscopy; cost-effectiveness; brain; muscle; healthcare; anthocyanins; organosulfur compounds; tannins; phenolic acids; Persea americana; non-alcoholic liver disease; liver enzymes; inflammation; oxidative stress; novel foods; novel ingredients; extracts; risk assessment; dietary supplements; HPLC; food authenticity; neural tube defects; food; food analysis; food ingredients; infant formula; kynurenic acid; (poly)phenol-based supplement; pharmacokinetics; urinary excretion; bioavailability; inter-individual variability; non-invasive brain stimulation; TMS; a-tDCS; indicaxanthin; brain food; cortical excitability; homeostatic plasticity; trans-resveratrol; regulation; labels; nutrition claims; high-performance thin-layer chromatography; HPTLC; glutamine; intestinal stem cells; crypt; proliferation; burns; micronutrient; health claim; labeling; European legislation
• Online Erişim: DOAB: download the publication; DOAB: description of the publication

Nowadays, diet-related non-communicable diseases and their complications are one of the most important public health problems worldwide. Food supplements and functional foods are considered food products which contribute to the achievement of optimal nutritional well-being, health status, and qualit...