Recent Advances in Poultry Nutrition and Production
The aim of this Special Issue was to publish high-quality papers on poultry nutrition and the inter-relations between nutrition, metabolism, gut microflora, and poultry performance. Therefore, we present here original research articles in the following topics:- the nutrient requirements of poultry;-...
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Daljnji autori: | , |
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Format: | Elektronički Poglavlje knjige |
Jezik: | engleski |
Izdano: |
Basel
MDPI - Multidisciplinary Digital Publishing Institute
2023
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Teme: | |
Online pristup: | DOAB: download the publication DOAB: description of the publication |
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Sažetak: | The aim of this Special Issue was to publish high-quality papers on poultry nutrition and the inter-relations between nutrition, metabolism, gut microflora, and poultry performance. Therefore, we present here original research articles in the following topics:- the nutrient requirements of poultry;- the impact of dietary fibre on poultry health and performance;- the use of feed additives to improve gut microflora and performance;- the effect of feeding on poultry meat and egg quality;- factors that cause variation in feed ingredients used in poultry diets;- alternative feed ingredients for use in poultry feed formulations;- the impact of gastrointestinal pH on nutrient bioavailability and the intestinal microbiota in poultry;- phytate and xylan 'susceptibility' in relation to the effects of enzymes;- factors that influence reactivity and enzyme efficacy;- in vitro models to determine the digestibility of poultry diets. |
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Opis fizičkog objekta: | 1 electronic resource (414 p.) |
ISBN: | books978-3-0365-9420-0 9783036594217 9783036594200 |
Pristup: | Open Access |