Superfood and Functional Food The Development of Superfoods and Their Roles as Medicine

• Other Authors: Shiomi, Naofumi (Editor), Waisundara, Viduranga (Editor)
• Format: Electronic Book Chapter
• Language: English
• Published: IntechOpen 2017
• Subjects: Biochemistry; cancer, bioactive compounds, microalgae, biotechnology, cardiovascular diseases, functional foods
• Online Access: DOAB: download the publication; DOAB: description of the publication

Superfoods and functional foods are receiving increasing attention because of their important roles in health. This book focuses on the production of superfoods and functional foods and their role as medicine. In the early chapters, prominent researchers introduce the roles and production of microal...