Rice Technology and Production
Rice is life, for most people living in Asia. Rice has shaped the cultures, diets, and economies of thousands of millions of people. Growing, selling, and eating rice are integral to the culture of many countries. Products of the rice plant are used for a number of different purposes, such as fuel,...
Saved in:
Other Authors: | Fahad, Shah (Editor) |
---|---|
Format: | Electronic Book Chapter |
Language: | English |
Published: |
IntechOpen
2017
|
Subjects: | |
Online Access: | DOAB: download the publication DOAB: description of the publication |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Future Foods
Published: (2017) -
Qualities of food
by: Harvey, Mark
Published: (2004) -
Qualities of food
by: Harvey, Mark
Published: (2004) -
Fungal Pathogenicity
Published: (2016) -
A Comprehensive Survey of International Soybean Research Genetics, Physiology, Agronomy and Nitrogen Relationships
Published: (2013)