Technological Approaches for Novel Applications in Dairy Processing
Technological innovations, customer expectations, and economical situations have been forcing the dairy industry to adapt to changes in technologies and products. The goal of this book is to present some new approaches on dairy processing. It will provide several applications on the use of some nove...
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Other Authors: | Koca, Nurcan (Editor) |
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Format: | Electronic Book Chapter |
Language: | English |
Published: |
IntechOpen
2018
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Subjects: | |
Online Access: | DOAB: download the publication DOAB: description of the publication |
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